Sourdough Starter Day 7 Not Rising: Troubleshooting and Beyond
A sourdough starter is a fermented dough made from flour and water, used as a leavening agent in baking. When a sourdough starter is properly maintained, it should rise and fall predictably. However, it’s not uncommon to encounter a situation where the starter refuses to rise on day 7, leaving bakers perplexed. This issue, known as “sourdough starter day 7 not rising,” can be attributed to various factors and requires careful troubleshooting.